VfL Roving Chef, Ollie, gave participants hands-on experience at a cookery demonstration in Barnet.

Age UK in Barnet hosted the event, in which a small group of eight people received a masterclass in veggie cookery.

Ollie demonstrated root vegetable tagine with flatbreads, and chocolate mousse for dessert.

Age UK Barnet's Eat Well Live Well programme aims to improve the health and diet of older people in the area.

Participants ate together and socialised following the demonstration.

Read the full story on Vegetarian for Life.

Share This Story, Choose Your Platform!

About the Author: Ollie

Author

Quick Links

Recent Posts

  • Celebrating International Human Rights Day: A call to uphold vegan and vegetarian beliefs

    On 10 December we commemorate International Human Rights Day. On this Day in 1948 the [...]

  • International Volunteer Day – 5 December 2023

    It’s International Volunteer Day on 5 December and a fantastic opportunity to celebrate volunteers around [...]