Serves: Makes 1 loaf
Time to prepare: 8 hr 10 mins
Time to cook: 1 hr 45 mins
Dietary requirements: Dairy-free, Halal, Vegan (with substitutions)
Bara Brith translates to ‘speckled bread’: it’s a rich fruit tea loaf that’s popular all over Wales. Serve it sliced and buttered.For egg replacement ideas, click here.For V for Life’s posit
Serves: 1
Time to prepare: 15 mins
Time to cook: 30 mins
Dietary requirements: Dairy-free, Egg-free, Vegan, Wheat-free
Tiramisu – an Italian dessert literally meaning ‘pick me up’. This recipe is a quick tiramisu flavoured dessert, made using biscuits instead of sponge fingers. The best results are achieved usin
Serves: 12 biscuits
Time to prepare: 35 mins
Time to cook: 15 mins
Dietary requirements: Dairy-free, Vegan
These little biscuits are easy to make and can be flavoured several ways. Add an individualised decoration and serve with chocolate pots for a real treat!
Serves: 8
Time to prepare: hr 25 mins
Time to cook: hr 35 mins
Dietary requirements: Dairy-free, Egg-free, Vegan
Great with that afternoon cuppa. Fortified with cashews and coconut milk. Serve with custard or soya cream to add those extra calories.