Residents of Bridgewater Housing Association recently attended a cookery course hosted by Vegetarian for Life chef Claire

Held at Bargarran Community Centre in Erskine, Renfrewshire, the course was themed around healthy cookery.

Recipes included sweet and sour Quorn, slow-roasted vegetables and couscous, and vegetable tikka masala with pilau rice.

Read the full story on our companion website

Share This Story, Choose Your Platform!

About the Author: Claire

Author

Quick Links

Recent Posts

  • Five ways to futureproof your veg*n diet from dementia

    Individuals choose veganism and vegetarianism for a number of reasons, whether that is ethical, environmental, [...]

  • Nutrition advice

    It may seem daunting when excluding meat, fish and dairy from your catering, but there’s [...]