Lemon Shortbread Biscuits

Read chef Claire's blog on our companion website, in which she combines Walnut Day and Biscuit Day with some scrumptious recipes and ideas of how to give a loved one a special treat.

Claire alters a basic recipe for lemon shortbread biscuits to add protein and crunch.

She also shares a recipe for a quick walnut pâté, to spread onto a cracker for a savoury treat.

Get baking and treat a loved one – Walnut Day is on 17 May, and Biscuit Day is on 29 May.

Share This Story, Choose Your Platform!

About the Author: Claire

Author

Quick Links

Recent Posts

  • Healthy, seasonal, locally-sourced vegan produce

    Want to lower your carbon footprint and cook sustainable food? Then try sustainable local produce. [...]

  • London vegan cookery demonstration

    VfL Roving Chef, Ollie, gave participants hands-on experience at a cookery demonstration in Barnet. Age [...]