V for Life roving chef Justina recently visited Oakley Grange care home to host a class in veggie cookery.

Blog cinnamon care

Justina demonstrated Lancashire hot pot, roasted cauliflower salad and apricot cake.

Blog cinnamon care

Chefs from Oakley Grange parent company Cinnamon Care attended the class, in which they had the opportunity to try making the recipes for themselves.

See our sister site for the full story.

Share This Story, Choose Your Platform!

About the Author: Justina

Author

Quick Links

Recent Posts

  • Tips for campaigning as an older vegan: Celebrating National Older Veg*ns Day

    As we celebrate National Older Veg*ns Day, it’s a great time to reflect on the [...]

  • Towards a plant-based and meat-free diet

    If this week's mid-life starter blogs have inspired you, why not join the growing number [...]