VfL Roving Chef, Ollie, gave participants hands-on experience at a cookery demonstration in Barnet.

Age UK in Barnet hosted the event, in which a small group of eight people received a masterclass in veggie cookery.

Ollie demonstrated root vegetable tagine with flatbreads, and chocolate mousse for dessert.

Age UK Barnet's Eat Well Live Well programme aims to improve the health and diet of older people in the area.

Participants ate together and socialised following the demonstration.

Read the full story on Vegetarian for Life.

Share This Story, Choose Your Platform!

About the Author: Ollie

Author

Quick Links

Recent Posts

  • Lowering cholesterol and blood pressure with a vegan diet

    In the second blog of our series for people starting a vegan diet in mid-life, [...]

  • Your vegan transition starts here

    It's never too late to consider switching to a vegan diet. Perhaps you're considering a [...]