Cooking for one
Cooking just for yourself can feel like a chore, but it doesn’t have to be. These easy recipes are perfectly portioned for one, with plenty of ideas that use up leftovers and freeze well.
Chocolate Avocado Pudding
Easy to make, no cook, rich and healthy dessert.
Read full recipeCrustless Stuffing Quiche
A light meal or snack that can be served hot or cold. A great addition to a buffet or picnic, fortified with…
Read full recipeCurried Courgette Fritters
Black sesame seeds have a lovely crunch and they’re rich in calcium, but it’s fine to leave them out or use white…
Read full recipeFruity Bean Salad
This is a handy store-cupboard salad with colours that are guaranteed to brighten up a dull day!
Read full recipeGram Flour Pancakes
Easy, versatile high-protein pancake fortified with gram flour. Great snack topped with a simple sauce or vegan cheese, or works well with…
Read full recipeHerby Tofu Scramble
If you’re avoiding eggs, try this clever trick with tofu. This easy dish is packed with protein.* If preparing for someone who…
Read full recipeJollof Rice
You could add vegetables to the jollof rice to make it more colourful – such as peas, sweetcorn or finely chopped peppers.…
Read full recipeMushroom and Ale Pot Pies
More comfort food, this is ideal for an autumn evening. You’ll need two small ovenproof pie dishes (about 350ml capacity each). Use…
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