Warm up with wonderful soup
V for Life's Chef Alex shares some top tips for [...]
Veganuary 2025: Inspiring journeys, tasty trends, and tips for going vegan
This year's Veganuary is expected to have grown even bigger [...]
Explore the latest issue of Vintage Magazine
VfL’s yearbook, Vintage, is packed with inspiration, expert advice, and [...]
eBites Winter 2024
In these chilly winter months, this issue of eBites brings [...]
International Volunteer Day
Volunteering brings new horizons for Wahid Nasir International Volunteer Day [...]
Nice and easy with one-pot meals
After the recent launch of our One-pot meals guide, Chef [...]
Lunch club success at renowned Edinburgh veggie restaurant
V for Life is bringing together older vegans and vegetarians at [...]
National Older Veg*ns Day: Safeguard your values with a Statement of Wishes
1 October is National Older Veg*ns Day, and this year, [...]
Tips for campaigning as an older vegan: Celebrating National Older Veg*ns Day
As we celebrate National Older Veg*ns Day, it’s a great [...]
Towards a plant-based and meat-free diet
If this week's mid-life starter blogs have inspired you, why [...]
