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Banana Fool

Serves: 1
Time to prepare: 10 mins
Dietary requirements: Dairy-free, Egg-free, Vegan

Ingredients

  • 1 pack silken tofu, any type (about 350g/12oz package)
  • 1 large ripe banana, mashed
  • 4 tbsp maple, agave or date syrup
  • 1 tbsp fresh lemon juice
  • 1 tsp vanilla extract

Instructions

  1. Place everything in blender or food processor.
  2. Process for several minutes until the tofu has lost its grainy texture and the whole thing is very creamy.
  3. Serve at once or transfer to a covered container and chill.

For more great ‘Fortified Recipes’, click here.

© Vegetarian Recipe Club

Comments

Celia
07 December, 2020

Looks lovely can’t wait to try it tomorrow

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