Recipes

Tomato and Pesto Tart with a Walnut Crust
Serves: 4
Time to prepare: 20 mins
Time to cook: 35 mins
Dietary requirements: Halal, Kosher, Vegan (with substitutions) For V for Life’s position statement on vegetarianism and veganism, please click here.
Vegetable Terrine (texture modified)
Serves: 4
Time to prepare: 20 mins
Time to cook: 30 mins
Dietary requirements: Dairy-free, Texture-modified meals, Egg-free, Vegan IDDSI LEVEL 4 PURÉEDThis is a three-layered dish using tofu and colourful vegetables. Ideal to serve as a main dish with side vegetables.
Cooked Breakfast – Baked Beans (texture modified)
Serves: 4
Time to prepare: 40 mins
Time to cook: 30 mins
Dietary requirements: Dairy-free, Texture-modified meals, Egg-free, Vegan IDDSI LEVEL 5 MINCED AND MOISTSausages, scrambled tofu, hash browns, beans and tomato
Buckwheat Blinis
Serves: 10–15
Time to prepare: 15 mins
Time to cook: 10 mins
Dietary requirements: Dairy-free, Egg-free, Vegan These blinis make an excellent base for a canapé or appetiser. You can make the blinis in advance, freeze, defrost and warm through on a baking tray before serving.
Cooked Breakfast – Scrambled Tofu (texture modified)
Serves: 4
Time to prepare: 40 mins
Time to cook: 30 mins
Dietary requirements: Texture-modified meals, Egg-free, Vegan IDDSI LEVEL 5 MINCED AND MOIST Sausages, scrambled tofu, hash browns, beans and tomato

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Recipe Section Dietary Requirements

Dairy-free

Texture-modified meals

Egg-free

Gluten-free

Halal

Kosher

Vegan

Vegan (with substitutions)

Wheat-free