A tasty snack - great on crackers, toast or as a sandwich filling. Fortified with beans and tahini.
263 kcal, 9g protein per serving.
Time to prepare: 10 mins
Dietary requirements: Dairy-free, Egg-free, Vegan
- 1 clove garlic, peeled
- 1 can black beans, drained and rinsed
- 60ml/4 tbsp extra virgin olive oil
- 2 tbsp lime juice
- 1 tbsp tahini
- 1 tsp ground coriander seed
- 1 tsp salt
- 3 tbsp chopped coriander
- Blend all the ingredients, except chopped coriander.
- Process until smooth.
- Scrape the sides, add coriander and process to combine.
- Serve drizzled with additional oil if desired.