Cooking for one
Cooking just for yourself can feel like a chore, but it doesn’t have to be. These easy recipes are perfectly portioned for one, with plenty of ideas that use up leftovers and freeze well.
Aeblekage (Apple Charlotte)
Try customising this traditional Danish dessert by adding some raisins, orange zest or chopped dates. This makes enough for up to four…
Read full recipeAvocado Poached Egg
For V for Life’s position statement on vegetarianism and veganism, please click here.
Read full recipeBaked Celeriac
This is a really tasty but very simple dish. It can be served with a salad as a light meal or with…
Read full recipeBaked Sweet Potato with Cinammon
For V for Life’s position statement on vegetarianism and veganism, please click here.
Read full recipeBaked Sweet Potatoes with Avocado Salsa
Sweet potatoes make a nice change from the usual spuds. Seasoning the skins is a good trick to make them crisp and…
Read full recipeBanana Pancakes with Fruit
Fluffy banana pancakes, easy to whisk up for a sweet treat after dinner, a weekend breakfast or great for Pancake Day! Reproduced…
Read full recipeBanana Spread
A sweet treat on crunchy brown toast, this is just the thing for a late supper. Tahini is a nutritious, nutty-tasting paste…
Read full recipeBerry Sunrise Smoothie
A great way to start using tofu. Be sure to get the silken type, not firm tofu. You can use the frozen…
Read full recipeBlack Bean Dip
A tasty snack – great on crackers, toast or as a sandwich filling. Fortified with beans and tahini.263 kcal, 9g protein per…
Read full recipeCashew Nut Cream
This dairy-free ‘cream’ is packed with protein from the nuts and tofu. It’s a great way to try tofu for the first…
Read full recipeCheese and Parsnip Roast
For egg replacement ideas, see hereFor V for Life’s position statement on vegetarianism and veganism, please click here.
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