Recipes

Cakes, Biscuits and Puddings

Here is just a small selection of recipes, as many of the recipes for cakes and puddings in mainstream cook books are vegetarian, so they are very easy to source. Some are also vegan or can easily be made vegan by appropriate ingredient substitution.

• Easy Vegan Cinnamon Buns

  Serves: 10
  Time to prepare: 2 hr 30 mins
  Time to cook: 25 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan

• Nutty Apple Crumble

  Serves: 4
  Dietary requirements: Dairy-free, Egg-free, Vegan A winning combination of seasonal apples and deliciously spice crumble. This is bound to become a firm favourite!

• Hazelnut Truffles

  Serves: 12
  Time to prepare: 30 mins
  Dietary requirements: Dairy-free, Egg-free, Vegan Rich and luxurious chocolate truffles. A decadent, roasted hazelnut smothered in dark chocolate. The perfect treat for all occasions, not just Christmas and Easter.

• Vegan Tiramisu

  Serves: 1
  Time to prepare: 15 mins
  Time to cook: 30 mins
  Dietary requirements: Dairy-free, Egg-free, Vegan Tiramisu – Italian dessert literally meaning ‘pick me up’. This recipe is a quick Tiramisu flavoured dessert, made using biscuits instead of sponge fingers. The best results are achieved using s

• Apricot Cake

  Serves: 8
  Time to prepare: 10 mins
  Time to cook: 45 mins
  Dietary requirements: Dairy-free, Egg-free, Vegan A traditional Austrian Summer cake made vegan, topped with juicy fresh apricots. Perfect for a snack with a cup of tea

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