Recipes

Lighter Meals

In this section we feature a good selection of vegetarian and vegan ideas for lighter meals, and most of them are easy to make. Of course, many of the recipes can also be used as main meals by serving with chips, baked or boiled potatoes, bread, side vegetables, or salad, as appropriate.

• Vegan Batter Mix

  Time to prepare: 30 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan For pancakes, toad in the hole, etc.

• Stuffed Baked Avocado

  Serves: 2
  Time to prepare: 20 mins
  Time to cook: 40 mins
  Dietary requirements: Egg-free, Halal, Kosher, Vegan (with substitutions) *Omit cheese or use vegan cheese for the vegan version.For V for Life’s position statement on vegetarianism and veganism, please click here.

• Nut Rissoles

  Serves: 4
  Time to prepare: 10 mins
  Time to cook: 30 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan

• Rose Elliot’s Bean ‘Potato’ Cakes

  Serves: 4
  Time to prepare: 15 mins
  Time to cook: 30 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan

• Lentil Slices

  Serves: 6–8
  Time to prepare: 15 mins
  Time to cook: 45 mins
  Dietary requirements: Dairy-free, Egg-free, Vegan Delicious hot with vegetables and gravy and cold with salad.

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