V for Life

VfL Blog

Category: Life After Retirement

A series of articles with a broader topic of life after retirement.

Shifting identities: Dementia, mental capacity and the food we eat

Around 70 per cent of people in care homes have dementia. Understanding how we as a society address changes in identity and mental capacity is fundamental to the work of VfL, the UK charity for older vegans and vegetarians. With that in mind, last month we held a panel discussion with three experts ...

Read More...

Posted by Moussa on 29/01/25 in Articles and Life After Retirement and Questions Answered and VfL News and Events

(0) CommentsPermalink


Warm up with wonderful soup

V for Life's Chef Alex shares some top tips for super soups and winter warmers. One of my favourite go-to winter meals is a delicious home-made soup – it's economical, filling, versatile, and healthy too. Soups can be made in many ways; a traditional pan, oven, slow cooker or air fry...

Read More...

Posted by Alex on 20/01/25 in Articles and Life After Retirement and Recipes

(0) CommentsPermalink


Veganuary 2025: Inspiring journeys, tasty trends, and tips for going vegan

This year's Veganuary is expected to have grown even bigger than ever. Research shows that around 25 million people worldwide participated in Veganuary 2024 and nearly three–quarters of the UK population are aware of the event, regardless of their participation. This month we chatted to V...

Read More...

Posted by Claire on 20/01/25 in Articles and Life After Retirement and Recipes

(0) CommentsPermalink

Page 1 of 13 pages

Switch to dark mode Enlarge font size