In 2021, Vegetarian for Life (VfL) produced a landmark report on behalf of the All-Party Parliamentary Group on Vegetarianism and Veganism, examining whether vegetarian and vegan beliefs are properly respected in health and social care settings across the UK.
The inquiry documented multiple ca...
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Easter is about more than chocolate eggs and hot cross buns, says VfL Roving Chef, Claire. Use seasonal goodness to make a memorable meal.
Celebrating Easter with plant-based food means plenty of flavour and festivity. With bold mains, creative sides and a dash of seasonal goodness, your East...
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Passover invites us to think deeply about what freedom means and how our choices reflect our values, explains Rachael Ashmore from the Jewish Vegan Society.
The Seder table is more than a meal; it is a place where memory, ethics, and tradition meet. As we retell the story of liberation ...
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