Archives from December 2024
Turn your leftovers into delicious delights. From potato skins to carrot tops, our chefs share how to transform those scraps into tasty meals, saving you a few pounds while you help to save the planet.
If winter meal prep leaves you with plates full of potato skins and chopping boards full of carro...
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Here at VfL, we're excited for a Christmas packed full of Yuletide cheer. It could be the perfect time to host a veg*n Christmas, maybe even winning over some of your non-veg*n friends and family with some interesting and tasty vegan offerings.
The thought of feeding your family and f...
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In these chilly winter months, this issue of eBites brings you a wealth of content to keep you inspired and warm.
We are thrilled to launch our One-pot meals guide, packed with fantastic recipes that are both simple to prepare and perfect for cosy winter evenings. For those seeking a touch of luxur...
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