V for Life Roving Chef Claire shares some ideas for luxurious vegan Easter treats.
Easter is an amazing time of year. Traditionally, it is a time to indulge in cheeky chocolate and delicious dinners, either by yourself or with others. By making your treats vegan, you will ensure that everyon...
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Spring is here, and we’re excited to bring you another action-packed eBites.
It’s Nutrition and Hydration Week, and in this issue we highlight some of the challenges faced by older people while they maintain their dietary and philosophical lifestyles as vegans and vegetarians. The care ...
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Our VfL Roving Chef Team was challenged to make a day's worth of meals from local corner shops – on a budget of just £4.50. We hear how they got on.
Corner stores are often the only source of food for those with mobility or access issues, and people living in underserved communities...
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