Mushroom and chickpea curry, root vegetable tagine, and apple cake and custard were on the menu for carers when VfL Roving Chef Alex shared cookery tips at St Helens Carers Centre recently.
The centre offers advice and support for carers, and Alex held a cookery demonstration which included ...
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As part of a broader focus on bringing people together through food, VfL treated visitors to Manchester's Platt Hall to a practical demonstration of healthy cookery. The event hosted by VfL Roving Chef Alex attracted around 70 people, who had the chance to sample Alex's creations afterwards....
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Vegan seitan and banana bacon? Our Roving Chefs are out to wow the judges
Two talented VfL chefs are turning heads in the National Association of Care Catering's Care Chef of the Year 2025 competition – and they’re doing it on just £4.50 a plate. From stuffed seitan with ...
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