As part of a broader focus on bringing people together through food, VfL treated visitors to Manchester's Platt Hall to a practical demonstration of healthy cookery. The event hosted by VfL Roving Chef Alex attracted around 70 people, who had the chance to sample Alex's creations afterwards....
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Vegan seitan and banana bacon? Our Roving Chefs are out to wow the judges
Two talented VfL chefs are turning heads in the National Association of Care Catering's Care Chef of the Year 2025 competition – and they’re doing it on just £4.50 a plate. From stuffed seitan with ...
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This issue celebrates summer by bringing people together – and what better way than through food and friendship?
We start with seasonal picnic hamper ideas from Roving Chef Alex, perfect for outdoor meals or a thoughtful treat. You’ll also find fuss-free recipes using everyday ingredie...
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Page 12 of 73 pages
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